Sake: the ultimate wine with asian food
Sake isn’t really wine, it’s a brewed beverage, said Henry Sidel, uber premium sake importer and educator, “you have to take off …
A spicy take on food and Madeira tasting at Campton Place in San Francisco
How does one pair Madeira with savory foods? It is a sweet fortified wine that doesn’t appear on the face of it …
Simplifying asian food & wine pairing
At the Hong Kong International Wine & Spirits Fair, Mr. Nelson Chow, Chairman of the Hong Kong Sommelier Association, gave an asian food …
How the Chinese pair asian food and wine
Braised abalone at the judging session During the International Wine & Spirits Fair here in Hong Kong, there were interesting food and …